Il Cavallino Alato

TAVERN AND PUB IN ASTI

 

Our draft beers

Our draft beers

FIORDALISA

Birrificio Manerba Brewery
Belgian Witbier
Bionda
ALC. 4,7% VOL.

KERST

Birrificio Extraomnes
Extra strong belgian ale
Bionda
ALC. 10% VOL.

BLOED

Birrificio Extraomnes
Sour fruit saison
Rossa
ALC. 7,7% VOL.

VERVE

Birrificio Lariano
Blonde Ale
Bionda
ALC. 5,5% VOL.

AMBRATA

Birrificio Maltus Faber
Amber Belgian Ale
Ambrata
ALC. 7% VOL.

SYNTESIS

Birrificio Manerba
New England Pale Ale
Bionda
ALC. 4,9% VOL.

FREERIDE

Birrificio del Ducato
India Pale Ale
Bionda
ALC. 5,2% VOL.

LA BOTTA SUPREMA

Birrificio Stradaregina
Imperial Stout barricata con Lagavulin
Scura
ALC. 15% VOL.

HELL

Birrificio Manerba
Lager
Bionda
ALC. 5% VOL.

CRAFT BEERS

Enzo personally selects all the beers – draft and bottled ones – that are served at Il Cavallino Alato.
He of course privileges quality and origin: Enzo and Angela passionately search for Italian breweries on a daily basis.
The beer menu is updated weekly in order to ensure variety.

WINES

As a tribute to our territory and tradition and in an attempt to please even the more difficult crowds, we also serve Piedmontese wines that are produced by small wineries.
The wines are selected with passion and attention to quality by Enzo and Angela.

CUISINE

Chef Alessio Ferreri, nephew of Enzo and Angela, creates a menu that includes dishes typically served in pubs as well as Italian and foreigner specialities. The menus are designed to enhance the beers that are served at the pub and beer is very often a key ingredient.
Freshness and quality of the ingredients is of paramount importance.
We also can offer special dishes for vegetarians and kids.

THE PUB

Il Cavallino Alato was born from the desire to create something new and different and from Enzo’s passion for craft beer.
He started in 2002 with his wife Angela, when the world of craft beer was still a niche, in a tiny bar in an alley.
Now Il Cavallino Alato is one of the most renown pubs in Asti and is still unique. It is located in the beautiful and central Piazza Statuto square.
It is now also a tavern, a place where you can find an entire menu dedicated to food that compliments the always new craft beers.
It still is a pub – or “birrabar” as we like to call it – where fans of craft beer come from all over Italy and from abroad to taste something always new and different.

COME VISIT!

MONDAY

06:30 PM - 00:00 AM

TUESDAY - WEDNESDAY

CLOSED

THURSDAY - SUNDAY

06:30 PM - 01:00 AM

Look at the menu

Our menu

CAPONATA SICILIANA Servita fredda, con melanzane, pomodoro, sedano, cipolla, olive, aceto di vino capperi e sale 

CARCIOFINA – Servita fredda, con carciofi, pomodoro, olive, sedano, carote, cipolla, mandorle e sale 

ACCIUGHE in salsa verde

RAVIOLI di branzino al burro, erba cipollina e sfumati con la birra stile Blanche

TAGLIATELLE con ragù di vitello sfumato alla birra ambrata

RAVIOLI DI BORRAGINE E RICOTTA al burro al basilico e sfumati con la birra stile Blanche

GUANCIOTTI di Fassona piemontese (g 300)

COSTOLETTE di maiale con patate al forno

STINCO di maiale con patate al forno

LAMPREDOTTO servito nel panino con salsa verde

ARROSTICINI di ovino spennellati con la pils con patate al forno   

ALETTE di pollo con patate al forno   

FISH & CHIPS Baccalà pastellato e patate al forno con salsa Tzatziki  

SPIEDINI DI TOTANO con salsa Tzatziki  

FORMAGGIO al forno ( 300 grammi ca. )                         

CHURROS di patate con salse a parte                                         

PATATE al forno con salse a parte                                           

ANELLI di cipolla con salse a parte      

CROCCHETTE di patate con salse a parte          

BRETZEL serviti caldi                                 

Hamburger FASSONA di Fassona Piemontese (g 220), con panino, insalata e pomodoro

Hamburger COMMANDER con panino, carne di Fassona Piemontese (g 220), insalata, pomodoro e formaggio cheddar

Hamburger COMMODORE con panino, carne di Fassona Piemontese (g 220), insalata, pomodoro, formaggio cheddar e uovo 

Hamburger ADMIRAL con panino, carne di Fassona Piemontese (g 220), insalata, pomodoro, formaggio cheddar, cipolle caramellate e uovo

Hamburger PRESIDENT con panino, carne di Fassona Piemontese (g 220), insalata, pomodoro, formaggio cheddar,

cipolle caramellate, bacon e uovo

Hamburger Vegetariano con panino, medaglione di verdure, insalata, pomodoro

Tutti gli Hamburger sono accompagnati da patate al forno

Gli ingredienti del Pane preparato da noi: farina 0 Mulino Bogetto, acqua, olio extravergine d’oliva, lievito di birra, sale

PIADINA HOT DOG – Piadina, wurstel e salse                        

PIADINA CRUDO – Piadina, prosciutto crudo e edamer     

PIADINA con crescenza e rucola                                      

MAXI TOAST – Pan carrè, prosciutto cotto e edamer a tre  strati     

MAXI FOCACCIA servita calda e farcita a scelta tra lardo, ventricina piccante o salame crudo 

MAXI FOCACCIA (farcita come sopra) + formaggio    

NOI NON FRIGGIAMO

TUTTI I DESSERTS VENGONO PREPARATI DA NOI E CAMBIANO GIORNALMENTE.       

 

CONTACT US

PHONE

349 316 8081

E-MAIL

info@ilcavallinoalato.it

WHERE WE ARE

Via Quintino Sella, 3
14100 - Asti (AT)

Contact us by email

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